AMAZING CAKE WITH LEMON AND SOUR CHERRIES

A great recipe for fast cake with lemon and sour cherries. This cake is ready in no time and eaten in no time :) A great dessert for your morning coffee or for close guests.


Ingredients:

• 1 cup sugar
• 2 eggs
• 1/3 cup melted butter
• 1 lemon, juiced
• 1 1/2 cups flour
• 1/2 cup milk
• 1 tsp baking powder (1 pack 10 g)
• lemon zest from 1 lemon
• 1 cup cleaned sour cherries

*1 cup (250 ml) is:

• flour – 150 g
• sugar – 200 g
• powdered sugar – 140 g

Preparation:

1. Mix eggs and sugar with a mixer.
2. Add the rest of the above ingredients. Don't add cherries now. 
3. When mixture is well mixed add cherries.
4. Pour into greased loaf pan or a few smaller ones.
5. Bake at 180°C for about 40 minutes. Check with toothpick if cake is ready.
6. When cool, sprinkle with powdered sugar if desired. You can also add cherry or lemon syrup on top for even better taste!

Enjoy!