5 WAYS MACEDONIANS EAT THEIR BREAD FOR BREAKFAST

Every nation has a favorite way of eating their breakfast. Italians eat dried baked bread with jam and coffee, French eat croissants with coffee, English people eat proteins with cup of tea, Americans eat pancakes with syrup... and Macedonians? We eat lots of things, but here I'll present you how we eat our bread for breakfast.

1.Bread and ajvar - classic, usually eaten in winter period.
2. Fried bread dipped in eggs - we prepare this breakfast when we have stale bread to use. We usually combine it with glass of yogurt and feta.
3. Baked bread with butter - combined with mint and Bukovska pepper, plus some feta cheese, yummy. I also serve a mountain tee.
4. Toast and tea - classic!



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